خ ب ص

, aor. , (A, Msb, K,) inf. n. خَبْصٌ, (Msb,) He mixed it. (A, Msb, K.) ― -b2- خَبَصَ, aor. ; and ↓ خبّص, inf. n. تَخْبِيصٌ; He turned over and mixed and made [خَبِيص, q. v.]: and ↓ تخبّص * (K) and ↓ اختبص (A, K) he made, or prepared, for himself خَبِيص. (K, * TA.)

see 1.

see 1.

see 1.

Their guest asked for, or demanded, a mess of خَبِيص [q. v.]. (A, TA.)

Mixed; syn. مَخْبُوصٌ. (TA.) ― -b2- A kind of food, (Msb, TA,) sweet, (TA,) well known, (S, Msb, TA,) made of dates and clarified butter, (A, K, TA,) mixed together: (TA:) [Golius adds, on the authority of Ibn-Maaroof, “ aut amylo et defruto; ” app. meaning, or of starch and of new wine of which half or a third part has been boiled away: and one kind, called خَبِيصٌ مُرَمَّلٌ, was made with coarse flour: (see جَرِيشٌ:)] of the measure فَعِيلٌ in the sense of the measure مَفْعُولٌ: (Msb:) خَبِيصَةٌ is a more particular term [signifying a mess of خَبِيص]. (S.)

A spoon, or thing like a spoon, with which خَبِيص is made; (S, as in two different copies;) a spoon with which خبيص is stirred about, or turned over, (A, L, K,) in the [vessel called] طِنْجِير: (K:) or the thing in which خبيص is stirred about, or turned over. (L, TA.)